H-France Forum Volume 10
Volume 10, Issue 1 (Winter 2015)
Stephen L. Harp, Au Naturel: Naturism, Nudism, and Tourism in Twentieth-Century France. Baton Rouge: Louisiana State University Press, 2014. xiv + 293 pp. 25 halftone pictures and 4 maps. $45.00 (cl). ISBN 978-0807155257.
Review Essays:
Richard Sonn, University of Arkansas
Joelle Neulander, The Citadel
Rachel Mesch, Yeshiva University
Response Essay by Stephen L. Harp, University of Akron
Volume 10, Issue 2 (Spring 2015)
Constance Brittain Bouchard, Rewriting Saints and Ancestors: Memory and Forgetting in France, 500-1200. Philadelphia: University of Pennsylvania Press, 2015. xvi + 362 pp. Map, figures, notes, appendices, bibliography, and index. $79.95 U.S. (cl). ISBN 978-0-8122-4636-0.
Review Essays:
John J. Contreni, Purdue University
Abigail Firey, University of Kentucky
Yitzhak Hen, Ben-Gurion University of the Negev
Thomas F. X. Noble, University ofNotre Dame
Response Essay by Constance Brittain Bouchard, University of Akron
Volume 10, Issue 3 (Summer 2015)
Antoine Lilti, Figures publiques. L’invention de la célébrité (1750-1850). Paris: Fayard, 2014. 430 p. Notes, index. $35.94 U.S. (pb). ISBN 978-2-213-68238-9.
Review Essays:
Anne Vila, University of Wisconsin-Madison
Colin Jones, Queen Mary College
Jay Smith, University of North Carolina
Rachel Brownstein, CUNY
Response Essay by Antoine Lilti, Ecole des hautes études en sciences sociales
Volume 10, Issue 4 (Fall 2015)
Emma Spary, Feeding France. New Sciences of Food, 1760-1815. Cambridge: Cambridge University Press, 2014.xi + 418 pp. Maps, tables, figures, notes, bibliography, and index. $99.00 (C). ISBN- 978-1107031050.
Review Essays:
Maud Villeret, Université de Nantes, CRHIA
Thierry Rigogne, Fordham University
Sean Takats, George Mason University
Response Essay by Emma Spary, University of Cambridge